SHIN Michelin Guide 2025
ENDE
Reserve

Savor the Sea.
Breeze of Asia.

Welcome to SHIN – The Art of Asian Fusion Dining

Evenings

Wednesday to Monday

Two seatings

18:00 and 20:45

Last order

21:00

The counter

8 seats

Vision

Intimate, elegant, and unforgettable — a true feast for the senses.

At SHIN, we curate a dining experience that is intimate, elegant, and unforgettable. Time and space are transformed, making every moment one to treasure.

Our approach to Asian fusion cuisine blends tradition with innovation, offering a refined yet relaxed atmosphere. Seated in high walnut handcrafted chairs, you’ll be immersed in a journey where each dish is presented with care, every flavor thoughtfully layered. Whether you’re new to the experience or a dedicated food enthusiast, you will leave with a sense of euphoria.

Seafood lies at the heart of our culinary expression. From pristine sashimi to delicately steamed shellfish and flame-seared coastal treasures, each course celebrates the purity and depth of oceanic flavors. Between courses, we reimagine traditional Asian notes, using vibrant seafood as our muse.

With ingredients sourced both domestically and through exclusive international partners, our chef curates a dynamic tasting menu that evolves daily — honoring authenticity while embracing creativity. At SHIN, we believe dining is more than a meal — it’s an experience.

心 — shin

特别的心 · Special available at SHIN

A Peking Duck Experience

Savor the sea. Honor the duck. An elevated tasting menu celebrating the legendary Silver Hill duck, prepared in four exquisite ways. Your experience begins with two seasonal starters and a delicate soup, followed by the duck served in four distinct preparations, and concludes with a refreshing Asian dessert.

From crisp caviar-topped duck to nostalgic garlic-dipped skin, each bite is a journey of texture, memory, and refined craftsmanship. A poetic tribute to heritage, reimagined through the lens of modern Asian elegance.

Menu price

CHF 290

per person, VAT included. Beverages and service charge are not included.

Tables

3 tables only

Maximum 8 seats · minimum 2 guests per reservation

Seatings

Two seatings per evening, Wednesday to Monday: 18:00 and 20:45, last order 21:00. Please allow approximately 2.5 hours.

Dress code

Smart casual

The Peking Duck

Pop-up lunch events

魂 HUN Burgers

During lunch hours, SHIN will host exclusive pop-ups. The first pop-up is 魂 HUN Burgers, a takeaway concept specializing in Chinese-style burgers, inspired by the dynamic street food culture of China.

www.hunburgers.com

Reservation policy

Your booking is confirmed once the deposit has been credited.

A deposit of CHF 150.00 per person, credited to our bank account. For more details, please contact us via email or telephone.

Etiquette · 礼

Guidelines for your dining experience.

Our goal is to provide an authentic and memorable dining experience. Our chefs and staff are committed to ensuring your time with us is exceptional, so please feel free to ask questions at any time.

Hygiene & pets

To maintain the highest hygiene standards, we do not allow pets inside our premises.

Enjoying your meal

We recommend savoring each dish as soon as it is presented. The balance of flavors and textures is at its peak when enjoyed immediately.

Dietary preferences & allergies

If you have any dietary restrictions, allergies, or preferences, please inform us well in advance so we can accommodate your needs.

Table etiquette

You are welcome to use chopsticks or your hands to enjoy your meal. A small finger wipe is provided, which we recommend using between servings.

Additional courses

At the end of the set menu, you may request additional dishes from the chef. Please note that extra charges will apply.

Beverage selection

We offer a carefully curated selection of non-alcoholic beverages, as well as an impressive range of sake and wine and other Asian liquor.

Reservation policy

Your booking will be confirmed once a deposit of CHF 150.00 per person has been credited to our bank account. For more details, please contact us via email or telephone.

Cancellation policy

For parties of 3 or more, cancellations must be made at least 4 days in advance. Cancellations made outside of this window will result in the forfeiture of your deposit. For parties of up to 2 guests, cancellations must be made at least 48 hours prior to the reservation date.